New restaurant participants and menus coming soon!

Red Rocks Cafe – SouthPark

Cuisine
American Lunch/Brunch Option
Days Available
Mon Tue Wed Thu Fri Sat Sun

Queen’s Feast price: 

All prices are per person. Tax and gratuity are not included.

Locally owned and operated by John Love and Ron Herbert, Red Rocks Café is a contemporary American restaurant with neighborhood charm. Featuring comfortable booths, low lighting, an intimate feel and a lively bar, we offer a touch of class in an atmosphere that appeals to all. Our diverse menu boasts an exciting array of appetizers, salads, steak, seafood, pasta and chef features along with world-class wine, dessert and Sunday Brunch. We invite you to visit Red Rocks Café for an unforgettable experience.

Queen's Feast menu

Offered Monday-Saturday 11:00 am-10:30 pm; Sunday 10:30 am-10:00 pm.

Starter (choice of one)

Cup of She Crab Soup

Queso-Spinach Dip – served with tortilla chips

Chopped Salad – chopped mixed greens, cucumbers, diced tomatoes, sliced almonds, Craisins, and feta with balsamic vinaigrette

Entrée (choice of one)

Twin Filet Medallions – twin 4 oz. medallions, crispy onions, garlic smashed potatoes, broccoli

Lobster Ravioli – lobster-filled ravioli, shrimp, sherry-lobster cream sauce, asparagus, Parmesan cheese

Bourbon Maple Salmon – grilled & glazed salmon fillet served with bacon Cheddar grits & sautéed broccoli

Chicken Marsala – twin pan-seared chicken medallions, Marsala wine sauce, portobello mushroom slices, tomatoes, garlics smashed potatoes, mixed vegetables

Crab-Stuffed Flounder – flounder stuffed with lump crab, served with wild rice, asparagus, and lemon caper butter sauce

Ribeye (+$12) – 12 oz. pure ribeye, roasted garlic pepper butter, garlic smashed potatoes, broccoli

Dessert (choice of one)

Choose from our daily featured desserts