Starter (choice of one)

Cup of She Crab Soup

Queso-Spinach Dip – served with tortilla chips

Chopped Salad – chopped mixed greens, cucumbers, diced tomatoes, sliced almonds, Craisins, and feta with balsamic vinaigrette

Entrée (choice of one)

Twin Filet Medallions – twin 4 oz. medallions, crispy onions, garlic smashed potatoes, broccoli

Lobster Ravioli – lobster-filled ravioli, shrimp, sherry-lobster cream sauce, asparagus, Parmesan cheese

Blueberry Pecan Salmon – pecan-crusted salmon fillet, blueberry coulis, bacon Cheddar grits, asparagus

Chicken Marsala – twin pan-seared chicken medallions, Marsala wine sauce, portobello mushroom slices, tomatoes, garlics smashed potatoes, mixed vegetables

Crab-Stuffed Flounder – flounder stuffed with lump crab, served with wild rice, asparagus, and lemon caper butter sauce

Ribeye (+$12) – 12 oz. pure ribeye, roasted garlic pepper butter, garlic smashed potatoes, broccoli

Dessert (choice of one)

Choose from our daily featured desserts