Starter (choice of one)

Crisp Cauliflower (GF/V/N)- charred cauliflower purée, poached golden raisins, maple sherry, tahini, dukkah

Petite Napa Salad (GF/V/N) – Granny Smith apples, cranberries, candied pecans, feta, Champagne vinaigrette

Petite Caesar Salad – Romaine hearts, Romano, brown butter croutons, shaved Parmesan, house-made dressing

Butternut Squash Soup (GF) – toasted petitas, creme fraiche, herb oil

Entrée (choice of one)

Filet & Frites (GF) – 6 oz. filet mignon, berbere fries, house steak sauce (upgrade to 8 oz. cut, +$10)

Pan-Seared Salmon – orzo, grape tomatoes, arugula, fried capers, lemon beurre blanc

Napa Fried Chicken (GFO) – roasted garlic mashed potato, charred broccolini, tasso gravy

Shrimp Capellini (GFO) – shrimp, arugula, lemon caper sauce, Parmesan

Mushroom Sugo Pappardelle (GFO/V) – slow-cooked mushrooms, Marsala, berbere, fines herbes, goat cheese

House-Made Dessert (choice of one): 

Caramel Apple Cheesecake (V) – cinnamon roasted apples, salted caramel, Chantilly cream

Milk Chocolate Mousse Cake (V) – chocolate genoise, dark chocolate cremeux, milk chocolate mousse, black cherry compote, Chantilly cream