FOURK is Hickory’s go-to destination for fresh, inventive American dining where flavor meets innovation. Enjoy chef-driven dishes alongside comforting favorites, all crafted to bring people together over memorable meals. With a welcoming atmosphere, attentive service, and signature cocktails that elevate any occasion, FOURK is perfect for casual nights out, family dinners, or special celebrations.
Queen's Feast menu
Starter (choice of one)
Buffalo Bites – turkey meatballs infused with shredded celery & carrots, Buffalo sauce, blue cheese dust, served with ranch
Kale Caesar – Romaine, kale, herb croutons, shaved Parmesan, tossed in Caesar dressing
House Salad (GF) – fresh herb-lettuce mix, shaved red onion, cucumbers, carrots, tomatoes, Parmesan
Entree (choice of one)
Ribeye – aged hand-cut Angus Beef served with the Chef’s vegetable of the day and crispy potato bravos
Honey-Chipotle Salmon (GF) – grilled salmon with honey-chipotle glaze, whipped Yukon Gold potatoes, and grilled asparagus
Pasta Caprese – linguini with fresh basil, mozzarella, cherry tomatoes, and garlic in a white Zinfandel butter sauce; add choice of veggies, grilled chicken, or blackened shrimp
