First course (choice of one)

BKLN Mozz Sticks – five large, crispy, hand-stretched mozzarella sticks served with our signature house-made red sauce

Chicken Crunchers – crispy, house-butchered, brined and hand-breaded boneless chicken bites served with your choice of a bold signature sauce

Brussels Sprouts Salad – shaved Brussels, cashews, dried cherries, tangy blue cheese, and pickled red onions brought together with our umami-packed miso dressing

Caesar Salad – chopped Romaine perfectly tossed in our creamy, house-made anchovy Caesar dressing, topped with a sprinkle of pecorino and crisp sprizolina for the perfect crunch

Second course (choice of one)

Le Big Matt – Braveheart grass-fed Black Angus beef, a perfect blend of chuck, brisket and short rib, topped with American cheese, our signature sammy sauce, greens, and pickles, served at medium temperature on a toasted pretzel bun with waffle fries

Ezzo Pizza – house-made red sauce, hand-sliced and house-pickled jalapeños, crispy Ezzo pepperoni, honey

Vodka Pizza – signature cheese blend, house-made vodka sauce, hand-picked basil, freshly grated pecorino

MVP Pizza – signature cheese blend featuring our three house-made sauces: vodka, red, and parsley pesto, enveloped by a sesame seed crust

Spicy Chicken Sandwich – hand-trimmed, gochujang-spiked, buttermilk-brined chicken thighs that are hand-breaded and fried to a crispy golden finish, topped with pickles, sliced radish, greens, and our house-made green ranch served with waffle fries

Dessert

Brownie – warm triple chocolate baked brownie topped with vanilla ice cream and Maldon salt